Looking for ways to make this Halloween fun, tasty and healthy? We have some tips and easy, kid-friendly recipes which will not spook your wallet.
We’re nearing the end of our “Food Talk Features” series! We’ve covered almost all the colorful veggie sub-groups. Our last one is a sub-group called “other vegetables.” These vegetables have unique nutrients, so they get their own group!
Want a delicious recipe for your next party or family get together? Well, we have a sweet potato recipe for you. With less total and saturated fat than typical cheesecake recipes, a slice of this dessert is perfect for those who want to be mindful of their total fat intake.
This moist muffin will satisfy all your chocolate and pumpkin cravings. The secret ingredient is canned (or pureed) pumpkin that binds the ingredients together for a tasty, satisfying treat.
Recipes, buying groceries on a budget, nutrition information, exercise videos, and quick online learning for Georgians are found at www.foodtalk.org
Banana breakfast cookies made with just 3 healthy ingredients. They’re gluten-free, vegan, and make a perfect snack!