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UGA Extension
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Food Talk Blog
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A Guide to Spices

Darci Bell

Check out this blog for a list of spices with suggested recipes and to make sure that your money is well spent on flavors that everyone will love!

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A Guide to Spices

From The Kitchen of Chef Rebecca Hardeman

Leslie Davis

We are spicing things up in the second blog in our “From the Kitchen of “ series. Keep reading for more ideas on how you can make flavorful recipes at home! 

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From The Kitchen of Chef Rebecca Hardeman

Shop Smarter with Soaring Prices

Sydnee Berman

Noticing that you are spending more on groceries than you used to? 

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Shop Smarter with Soaring Prices

Vidalia Onions

Darci Bell

Vidalia onions are the next featured vegetable in our “What’s in Season?” series. Keep reading to learn more about this local Georgia crop.  

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Vidalia Onions

Strawberries

Darci Bell

The next featured crop in our “What’s In Season?” series is strawberries! Read on to learn more about this classic spring and summer fruit.  

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Strawberries

From the Kitchen of Professor Caree Cotwright

Leslie Davis

UGA SNAP-Ed is excited to introduce our “From the Kitchen of ” series.  This series will feature tips for making healthy meals on a budget from the kitchens of local people and friends that cook.

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From the Kitchen of Professor Caree Cotwright
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