This savory stew is inspired by the delicious peanut and tomato West African Maafe dish. The heat from the ginger and red pepper is balanced out by the sweetness of the peanut butter.
This blend of spices and flavors provides a little kick without caffeine. This is a perfect pick-me-up herbal tea to be enjoyed anytime of year!
This quick and easy vegetable soup is ready in a hurry but tastes like it simmered all day!
Pizza is a favorite food of ours here at UGA SNAP-Ed, especially when it contains a lot of healthy vegetables.
Eat your colors with this crunchy slaw recipe.
This vegan spin on the southern classic dish is cheesy, creamy, and satisfying. Tucking in greens with the pasta enriches the taste and nutrition. Top with breadcrumbs and bake for that golden crisp crunch…Yum!
