When life gets busy, eating out at fast-food restaurants or quickly on the go is often the easiest option. But how do we make healthier choices when running through the drive-thru or packing ahead of time?
Georgia-grown beets can be found at your local farmers market or grocery store beginning in April. This blog walks you through the process of cleaning, storing, and preparing fresh beets to get the most out of your purchase!
Our third blog in our “From the Kitchen of” series has some great ideas to help you save money and time by planning healthy meals.
Check out this blog for a list of spices with suggested recipes and to make sure that your money is well spent on flavors that everyone will love!
We are spicing things up in the second blog in our “From the Kitchen of “ series. Keep reading for more ideas on how you can make flavorful recipes at home!
UGA SNAP-Ed is excited to introduce our “From the Kitchen of ” series. This series will feature tips for making healthy meals on a budget from the kitchens of local people and friends that cook.
